Chocolate Carrot Cake Recipe

Taste of Home
3525 mins (prep 35, cooking 25)
14 ingredients
12-16 servings

Categories:  contest-winning ,
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Serving Size (97.2 g)
Servings 12
Amount per Serving
Calories 520.02 Calories from Fat 295.65
% Daily Value *
Total Fat 32.85g 606.4%
Saturated Fat 6.91g 414.7%
Trans Fat 0.42g %
Cholesterol 21.2mg 84.78%
Sodium 266.07mg 133.03%
Total Carbohydrate 55.46g 221.85%
Dietary Fiber 0.56 g 27.0%
Sugars 39.55 g %
Protein 2.24g 53.68%
Vitamin A 246.78IU% Vitamin C 0.0mg%
Calcium 6.06mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely shredded carrots, baking cocoa, package, confectioners' sugar, baking cocoa, chopped walnuts, semisweet chocolate chips