Chocolate Cherry Truffle Cake
75 mins (prep 25, cooking 50)
14 ingredients
12 servings
This is a great make ahead cake for those upcoming Holiday Celebrations. You can bake and freeze it up to two weeks ahead. This is a deliciously moist chocolate cake, with a chocolate truffle filling. Finish it off with a lucious chocolate glaze and garnish with maraschino cherries and white chocolate curls for a real show stopper!

Categories:  cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (157.21 g)
Servings 12
Amount per Serving
Calories 452.37 Calories from Fat 115.02
% Daily Value *
Total Fat 12.78g 236.01%
Saturated Fat 1.72g 103.05%
Trans Fat 0.25g %
Cholesterol 4.75mg 19.01%
Sodium 274.8mg 137.4%
Total Carbohydrate 79.99g 319.97%
Dietary Fiber 1.36 g 65.46%
Sugars 36.46 g %
Protein 5.42g 130.07%
Vitamin A 66.86IU% Vitamin C 0.37mg%
Calcium 48.62mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, pie filling, pudding, instant, maraschino cherries, semi-sweet chocolate chips, coating, maraschino cherries