Chocolate Chiffon Cake
55 mins (prep 20, cooking 35)
11 ingredients
1 servings
This cake is from a wonderful pastry chef, Mary Bergin. It's very simple, and it's simply the finest chocolate cake anywhere. When I make chocolate cake, this is the recipe I use. I may vary the accompaniments, but the cake is the same.

Categories:  <-60-mins , chocolate , easy , cakes , number-of-servings , time-to-make , dessert ,
Share on Newzsocial



Serving Size (1035.78 g)
Servings 1
Amount per Serving
Calories 3990.95 Calories from Fat 1146.87
% Daily Value *
Total Fat 127.43g 196.05%
Saturated Fat 13.23g 66.16%
Trans Fat 0.47g %
Cholesterol 0.0mg 0.0%
Sodium 3722.74mg 155.11%
Total Carbohydrate 690.71g 230.24%
Dietary Fiber 10.61 g 42.43%
Sugars 471.28 g %
Protein 31.24g 62.48%
Vitamin A 7.1IU% Vitamin C 0.35mg%
Calcium 817.58mg% Iron 20.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg yolks, large egg whites