Chocolate Chip Applesauce Cake - Super Moist!
40 mins (prep 10, cooking 30)
10 ingredients
1 servings
Super moist, easy and doesn't need icing. I've had many people request this recipe and have had it described as "the best chocolate cake I've ever eaten." To make this healthier, I change the applesauce amount to 2 1/4 c. and use only 1/4 c. of oil.

Categories:  <-60-mins , beginner-cook , easy , cakes , number-of-servings , brunch , time-to-make , for-large-groups , dessert ,
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Serving Size (1264.98 g)
Servings 1
Amount per Serving
Calories 3743.77 Calories from Fat 1137.78
% Daily Value *
Total Fat 126.42g 194.49%
Saturated Fat 15.59g 77.97%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3350.94mg 139.62%
Total Carbohydrate 654.91g 218.3%
Dietary Fiber 33.58 g 134.34%
Sugars 374.59 g %
Protein 34.65g 69.29%
Vitamin A 82.72IU% Vitamin C 8.78mg%
Calcium 158.64mg% Iron 11.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips