Chocolate Chip Banana Cake
55 mins (prep 15, cooking 40)
8 ingredients
1 servings
This is a real "kid pleaser" from Woman's World magazine several years back.

Categories:  <-60-mins , cakes , number-of-servings , time-to-make , for-large-groups , dessert ,
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Serving Size (522.25 g)
Servings 1
Amount per Serving
Calories 2530.16 Calories from Fat 1078.47
% Daily Value *
Total Fat 119.83g 184.36%
Saturated Fat 9.03g 45.15%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 2426.79mg 101.12%
Total Carbohydrate 355.79g 118.6%
Dietary Fiber 4.22 g 16.88%
Sugars 236.55 g %
Protein 16.14g 32.28%
Vitamin A 3.12IU% Vitamin C 0.0mg%
Calcium 26.52mg% Iron 7.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
very ripe bananas, semi-sweet chocolate chips