Chocolate Chip Bundt Cake (Optional Chocolate Glaze)
50 mins (prep 5, cooking 45)
13 ingredients
1 servings
I was looking for this recipe on here, but could only find the ones with chocolate pudding. So I just made my own up with ingredients I knew that that recipe included. This cake is so moist, but so full of flavor!!! It works for most people, as it is not too rich with a ton of chocolate, but just enough. It is great for last minute company or when you need a dessert quickly. This makes a yellow cake with chocolate chips and then can use optional chocolate glaze.

Categories:  <-60-mins , holiday , easy , cakes , brunch , time-to-make , dessert ,
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Serving Size (1037.16 g)
Servings 1
Amount per Serving
Calories 4254.27 Calories from Fat 1967.85
% Daily Value *
Total Fat 218.65g 336.38%
Saturated Fat 56.98g 284.88%
Trans Fat 0.73g %
Cholesterol 127.08mg 42.36%
Sodium 3812.74mg 158.86%
Total Carbohydrate 546.47g 182.16%
Dietary Fiber 6.73 g 26.9%
Sugars 17.54 g %
Protein 37.89g 75.77%
Vitamin A 1370.3IU% Vitamin C 2.04mg%
Calcium 1180.82mg% Iron 9.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant vanilla pudding, warm water, mini chocolate chips