Chocolate Chip Coffee Cake
50 mins (prep 25, cooking 25)
9 ingredients
15 servings
I got this recipe out of a magazine at work. I liked the sounds of it because it uses a pound cake mix. I haven't made this yet. The streusel topping recipe is in the body of the cake recipe

Categories:  <-60-mins , breakfast , number-of-servings , breads , brunch , coffee-cakes , time-to-make , for-large-groups ,
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Serving Size (48.4 g)
Servings 15
Amount per Serving
Calories 199.5 Calories from Fat 133.65
% Daily Value *
Total Fat 14.85g 342.76%
Saturated Fat 3.14g 235.74%
Trans Fat 0.06g %
Cholesterol 12.29mg 61.46%
Sodium 48.31mg 30.19%
Total Carbohydrate 15.57g 77.84%
Dietary Fiber 2.51 g 150.64%
Sugars 10.31 g %
Protein 3.69g 110.8%
Vitamin A 119.25IU% Vitamin C 0.59mg%
Calcium 102.23mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, large eggs