Chocolate Chip Cookies
18 mins (prep 10, cooking 8)
9 ingredients
36-48 servings
The BEST cookies ever. You make the dough one day and bake the next. I just love this recipe and use it in my cookie business. The dough is alot firmer when put in the frig til the next day. I got this recipe from my sister, who happens to be a great cook and baker. She's the one that said to refrigerate the dough.

Categories:  <-30-mins , quick , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (26.55 g)
Servings 36
Amount per Serving
Calories 116.21 Calories from Fat 49.59
% Daily Value *
Total Fat 5.51g 305.39%
Saturated Fat 1.14g 204.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 165.32mg 247.98%
Total Carbohydrate 16.44g 197.34%
Dietary Fiber 0.95 g 137.2%
Sugars 9.91 g %
Protein 1.24g 89.43%
Vitamin A 235.89IU% Vitamin C 0.01mg%
Calcium 10.54mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate morsels