Chocolate Chip Oaties (Cookies)
50 mins (prep 20, cooking 30)
10 ingredients
22 servings
From a British cookbook of all chocolate recipes. Yum! The original recipe called for half semi-sweet and half milk chocolate. I don't usually keep milk chocolate on hand so use all semi-sweet and I don't think I'll ever try them with milk chocolate - the richness of the semi-sweet is so good. A mixture of chocolate chunks and chips is a nice variation instead of just chips.

Categories:  <-60-mins , pasta,-rice-and-grains , north-american , comfort-food , taste~mood , low-sodium , low-in... , time-to-make , chocolate , sweet , european , grains , american , to-go... , drop-cookies , english , cookie-and-brownie , picnic , dessert ,
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Serving Size (23.43 g)
Servings 22
Amount per Serving
Calories 88.12 Calories from Fat 44.55
% Daily Value *
Total Fat 4.95g 167.59%
Saturated Fat 2.86g 314.82%
Trans Fat 0.18g %
Cholesterol 12.03mg 88.18%
Sodium 95.09mg 87.16%
Total Carbohydrate 9.23g 67.69%
Dietary Fiber 0.6 g 52.44%
Sugars 1.24 g %
Protein 1.89g 82.97%
Vitamin A 135.67IU% Vitamin C 0.04mg%
Calcium 25.4mg% Iron 0.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, unsweetened cocoa powder, semi-sweet chocolate chips