Chocolate Chip Scones
30 mins (prep 10, cooking 20)
12 ingredients
8 servings
Great for breakfast, brunch, or just when you want a tasty snack. These biscuits are soft and almost cakelike and the buttermilk adds a rich undertone to the flavors.

Categories:  quick-breads , <-30-mins , scones , breads , time-to-make ,
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Serving Size (81.27 g)
Servings 8
Amount per Serving
Calories 285.43 Calories from Fat 117.81
% Daily Value *
Total Fat 13.09g 161.06%
Saturated Fat 8.1g 323.98%
Trans Fat 0.48g %
Cholesterol 35.31mg 94.17%
Sodium 225.47mg 75.16%
Total Carbohydrate 37.69g 100.5%
Dietary Fiber 0.89 g 28.54%
Sugars 13.56 g %
Protein 4.65g 74.37%
Vitamin A 407.33IU% Vitamin C 0.11mg%
Calcium 96.84mg% Iron 1.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips