Chocolate Chip Scones
40 mins (prep 15, cooking 25)
15 ingredients
6 servings
My husband made these for me for breakfast today. They were very good! One of the things I like about them is that they have a good chocolate flavor without being too-too-chocolatey! They are very light, too. Goes nicely with morning coffee. You can make the glaze ahead of time if you like. Just warm it up before using until it is a good consistency. You can do this in either the microwave or on the stovetop.

Categories:  quick-breads , <-60-mins , breakfast , taste~mood , equipment , brunch , time-to-make , chocolate , sweet , oven , scones , number-of-servings , breads ,
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Serving Size (108.72 g)
Servings 6
Amount per Serving
Calories 370.6 Calories from Fat 163.08
% Daily Value *
Total Fat 18.12g 167.27%
Saturated Fat 11.2g 335.9%
Trans Fat 0.65g %
Cholesterol 47.09mg 94.17%
Sodium 387.38mg 96.84%
Total Carbohydrate 47.55g 95.09%
Dietary Fiber 2.76 g 66.36%
Sugars 12.91 g %
Protein 7.16g 85.9%
Vitamin A 542.78IU% Vitamin C 0.14mg%
Calcium 100.55mg% Iron 2.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, pure vanilla extract, large egg, confectioners' sugar, pinch salt, boiling water