Chocolate Chip Sour Cream Pancakes, Diabetic
20 mins (prep 15, cooking 5)
16 ingredients
4 servings
The last time I went shopping there was a terrific price on sour cream so I grabbed 2 BIG containers. I'm currently putting sour cream in everything I can think of! I'm the first to admit that this wouldn't be a daily thing but for a special breakfast (Valentines, Mothers Day?) it isn't going to break the diabetic bank

Categories:  served-hot , holiday , chocolate , pancakes-and-waffles , <-30-mins , sweet , easy , presentation , comfort-food , breakfast , taste~mood , valentine's-day , quick , diabetic , eggs~dairy , time-to-make ,
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Serving Size (82.23 g)
Servings 4
Amount per Serving
Calories 305.57 Calories from Fat 38.7
% Daily Value *
Total Fat 4.3g 26.49%
Saturated Fat 1.19g 23.73%
Trans Fat 0.0g %
Cholesterol 169.17mg 225.56%
Sodium 807.54mg 134.59%
Total Carbohydrate 42.67g 56.89%
Dietary Fiber 1.27 g 20.29%
Sugars 6.71 g %
Protein 21.26g 170.06%
Vitamin A 364.71IU% Vitamin C 0.24mg%
Calcium 171.32mg% Iron 3.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sugar substitute, nonfat milk, fat free sour cream, melted margarine, unsweetened applesauce, semisweet mini chocolate chips