Chocolate Cream Cheese Pound Cake
73 mins (prep 15, cooking 58)
9 ingredients
16 servings
Such a delicious recipe. I personally think the batter itself tastes just like oreo cookies. Can be eaten plain, or i'll even warm up a container of store bought cream cheese frosting and glaze it all over. Also can try dusting it with powdered sugar Serve warm or room temp.

Categories:  cakes , oven , number-of-servings , equipment , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (98.85 g)
Servings 16
Amount per Serving
Calories 450.58 Calories from Fat 312.93
% Daily Value *
Total Fat 34.77g 855.78%
Saturated Fat 17.41g 1392.52%
Trans Fat 1.25g %
Cholesterol 71.22mg 379.87%
Sodium 400.9mg 267.26%
Total Carbohydrate 30.7g 163.75%
Dietary Fiber 0.94 g 60.02%
Sugars 4.72 g %
Protein 5.64g 180.34%
Vitamin A 838.89IU% Vitamin C 0.0mg%
Calcium 60.68mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain, large eggs, pure vanilla extract