Chocolate Cream Sponge
55 mins (prep 25, cooking 30)
8 ingredients
6-8 servings
I made this chocolatey variation of the Victoria Sponge cake for my Boyfriend and it was eaten between the two of us within 2 days. We're fatties, and we're happies ^.^

Categories:  <-60-mins , chocolate , sweet , kid-friendly , cakes , comfort-food , taste~mood , romantic , time-to-make , dessert ,
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Serving Size (137.66 g)
Servings 6
Amount per Serving
Calories 572.75 Calories from Fat 379.08
% Daily Value *
Total Fat 42.12g 388.82%
Saturated Fat 16.47g 494.14%
Trans Fat 0.0g %
Cholesterol 69.14mg 138.28%
Sodium 290.43mg 72.61%
Total Carbohydrate 47.9g 95.81%
Dietary Fiber 2.55 g 61.18%
Sugars 30.59 g %
Protein 4.62g 55.42%
Vitamin A 1757.44IU% Vitamin C 0.36mg%
Calcium 55.63mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pure cocoa powder