Chocolate Cupcakes and Peanut Butter Icing


food network
50 mins (prep 15, cooking 25)
17 ingredients
14 to 15 cupcakes


Categories:  chocolate , cupcake , frosting , american , buttermilk , nuts , dairy , baking , lunch , mixer , dessert ,
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Ingredients

Nutrition

Serving Size (71.39 g)
Servings 14
Amount per Serving
Calories 194.13 Calories from Fat 79.56
% Daily Value *
Total Fat 8.84g 190.36%
Saturated Fat 5.42g 379.45%
Trans Fat 0.17g %
Cholesterol 23.96mg 111.8%
Sodium 289.25mg 168.73%
Total Carbohydrate 28.36g 132.34%
Dietary Fiber 2.46 g 137.83%
Sugars 12.43 g %
Protein 3.84g 107.41%
Vitamin A 271.71IU% Vitamin C 0.11mg%
Calcium 47.37mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, extra-large eggs, pure vanilla extract, brewed coffee, chopped salted peanuts, confectioners' sugar, creamy peanut butter, pure vanilla extract
 

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