Chocolate Cupcakes
40 mins (prep 20, cooking 20)
9 ingredients
10 servings
I always bake these for functions and make cupcake towers.. school ordered these from me to sell for valentines day.. the children actually had big fights about whos going to buy the last ones.. some were then sold at 4x the price hehe had a laugh when they told me the story.. I always frost it with 7 minute or american frosting.. This frosting is anyway much cheaper than using icing sugar.. The recipe is actually for 12 cupcakes, but I ussualy get about 10 big cupcakes.

Categories:  <-60-mins , cupcake , easy , cakes , time-to-make , dessert ,
Share on Newzsocial



Serving Size (29.09 g)
Servings 10
Amount per Serving
Calories 123.67 Calories from Fat 46.53
% Daily Value *
Total Fat 5.17g 79.6%
Saturated Fat 3.22g 161.24%
Trans Fat 0.19g %
Cholesterol 12.72mg 42.39%
Sodium 108.28mg 45.12%
Total Carbohydrate 19.56g 65.21%
Dietary Fiber 0.94 g 37.59%
Sugars 11.87 g %
Protein 1.33g 26.65%
Vitamin A 147.98IU% Vitamin C 0.0mg%
Calcium 32.61mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, large egg, pure vanilla extract