Chocolate Doberge Cake
55 mins (prep 20, cooking 35)
13 ingredients
1 servings
A special Louisiana dessert so sinfully rich and loaded with flavor. The traditional doberge is made with yellow cake, but this chocolate version kicks it up just a notch. Cooling time not included in preparation time.

Categories:  <-60-mins , north-american , taste~mood , egg , eggs~dairy , time-to-make , holiday , chocolate , served-cold , mardi-gras~carnival , sweet , kid-friendly , presentation , cakes , american , southern-u.s. , from-scratch , dessert ,
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Serving Size (2357.25 g)
Servings 1
Amount per Serving
Calories 8918.29 Calories from Fat 1939.77
% Daily Value *
Total Fat 215.53g 331.58%
Saturated Fat 129.66g 648.28%
Trans Fat 7.76g %
Cholesterol 535.73mg 178.58%
Sodium 5814.66mg 242.28%
Total Carbohydrate 1723.18g 574.39%
Dietary Fiber 19.1 g 76.42%
Sugars 1284.83 g %
Protein 64.12g 128.24%
Vitamin A 6327.94IU% Vitamin C 0.17mg%
Calcium 556.67mg% Iron 39.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened chocolate, pure vanilla extract, evaporated milk, baking, pure vanilla extract, evaporated milk, pure vanilla extract