Chocolate Espresso Cupcakes


food network
70 mins (prep 25, cooking 15)
16 ingredients
2 dozen


Categories:  chocolate , cupcake , frosting , baking , dessert ,
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Ingredients

Nutrition

Serving Size (433.53 g)
Servings 2
Amount per Serving
Calories 1246.96 Calories from Fat 122.49
% Daily Value *
Total Fat 13.61g 41.88%
Saturated Fat 7.98g 79.77%
Trans Fat 0.0g %
Cholesterol 41.4mg 27.6%
Sodium 1980.65mg 165.05%
Total Carbohydrate 269.91g 179.94%
Dietary Fiber 2.96 g 23.66%
Sugars 177.65 g %
Protein 15.44g 61.76%
Vitamin A 390.21IU% Vitamin C 1.06mg%
Calcium 320.85mg% Iron 5.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, baking, bar, instant espresso powder, large eggs, chocolate covered espresso beans, heavy whipping cream, instant espresso powder, confectioners' sugar
 

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