Chocolate Fallen Soufflé Cake

180 mins (prep 30)
10 ingredients
makes 8 to 10 servings
If you're not familiar with soufflé cakes, this dessert may look a little odd — but it's delicious. The cake is designed to be eaten once it has collapsed and cooled (just the opposite of a regular soufflé).

Categories:  quick-&-easy , engagement-party , cake , winter , american , fall ,
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Serving Size (29.32 g)
Servings 8
Amount per Serving
Calories 103.56 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.52%
Saturated Fat 0.01g 0.28%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 78.84mg 26.28%
Total Carbohydrate 26.02g 69.39%
Dietary Fiber 0.11 g 3.55%
Sugars 22.88 g %
Protein 0.41g 6.5%
Vitamin A 0.08IU% Vitamin C 0.0mg%
Calcium 0.9mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fine-quality bittersweet chocolate, large eggs, or, ice cream, sweetened whipped cream, accompaniment