Chocolate-Filled Brioche
51 mins (prep 36, cooking 15)
12 ingredients
16 servings (serving size: 1 roll)
Brioche is a classic French yeast bread made rich with butter and eggs. We've used less butter and fewer eggs than a traditional brioche without sacrificing the rich tenderness.

Categories:  oxmoor-house , entertaining , meatless , kid--friendly , bake , rice~grains , family , breads , french ,
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Serving Size (30.22 g)
Servings 16
Amount per Serving
Calories 125.03 Calories from Fat 37.89
% Daily Value *
Total Fat 4.21g 103.6%
Saturated Fat 2.57g 205.23%
Trans Fat 0.16g %
Cholesterol 10.6mg 56.52%
Sodium 177.52mg 118.35%
Total Carbohydrate 19.2g 102.42%
Dietary Fiber 0.58 g 37.12%
Sugars 2.86 g %
Protein 2.26g 72.36%
Vitamin A 123.61IU% Vitamin C 0.0mg%
Calcium 4.55mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
package, dry yeast, warm, fat-free milk, large eggs, large egg yolk, dark chocolate chips