Chocolate Fudge Cake
90 mins (prep 30, cooking 60)
12 ingredients
1 servings
A light fluffy orange flavour chocolate sponge with creamy chocolate coating. I use this recipe all the time as a treat for my family. It is really tasty and the coating is wonderful. I always make two separate layers using this and sandwich them together with the coating.

Categories:  beginner-cook , comfort-food , taste~mood , <-4-hours , low-sodium , low-in... , time-to-make , holiday , chocolate , cake-fillings-and-frostings , easy , kid-friendly , cakes , number-of-servings , inexpensive , dessert ,
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Serving Size (1344.72 g)
Servings 1
Amount per Serving
Calories 6891.2 Calories from Fat 3906.36
% Daily Value *
Total Fat 434.04g 667.75%
Saturated Fat 201.31g 1006.55%
Trans Fat 8.42g %
Cholesterol 553.5mg 184.5%
Sodium 1977.14mg 82.38%
Total Carbohydrate 753.97g 251.32%
Dietary Fiber 41.95 g 167.78%
Sugars 565.69 g %
Protein 43.97g 87.94%
Vitamin A 13519.5IU% Vitamin C 0.4mg%
Calcium 329.99mg% Iron 26.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange flavoring, vanilla essence