Chocolate layered Vanilla Cake covered with fondant snowman Recipe

Cook Eat Share
155 mins (prep 120, cooking 35)
20 ingredients
10 servings
Zoya turned two this week and on her demand I baked a cake for her to cut at 12 midnight! This was the first time I was working with fondant icing and had no tools to make the toys and lay them on the cake but I managed to get a decent cake on the table. Zoya loved the cake and couldn't take her hands off it! It was such a satisfying moment!

Categories:  kid-friendly , english ,
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Serving Size (98.18 g)
Servings 10
Amount per Serving
Calories 314.02 Calories from Fat 131.04
% Daily Value *
Total Fat 14.56g 224.0%
Saturated Fat 2.96g 147.78%
Trans Fat 0.0 %
Cholesterol 10.21mg 34.02%
Sodium 213.48mg 88.95%
Total Carbohydrate 41.6g 138.67%
Dietary Fiber 0.68 g 27.04%
Sugars 22.23 g %
Protein 4.86g 97.12%
Vitamin A 76.44IU% Vitamin C 0.34mg%
Calcium 105.13mg% Iron 1.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, vanilla essence, dark, cold water, sugar syrup, glycerin, vegetable shortening, or