Chocolate Macaroon Cake--Da Bomb!
75 mins (prep 20, cooking 55)
16 ingredients
12 servings
If you love chocolate and coconut, this is the perfect recipe for you. This recipe combines them both and makes for a lip smacking treat! What's best, it taste just as moist and chocolaty on day 4 as it did on day 1!!

Categories:  chocolate , sweet , cakes , comfort-food , taste~mood , romantic , <-4-hours , savory , time-to-make , dessert ,
Share on Newzsocial



Serving Size (97.03 g)
Servings 12
Amount per Serving
Calories 367.79 Calories from Fat 115.02
% Daily Value *
Total Fat 12.78g 235.97%
Saturated Fat 7.97g 478.02%
Trans Fat 0.44g %
Cholesterol 37.41mg 149.64%
Sodium 432.12mg 216.06%
Total Carbohydrate 59.1g 236.39%
Dietary Fiber 0.6 g 28.6%
Sugars 41.57 g %
Protein 5.02g 120.42%
Vitamin A 390.74IU% Vitamin C 0.44mg%
Calcium 99.88mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flaked coconut, cold brewed coffee, baking cocoa, semi-sweet chocolate chips, confectioners' sugar