Chocolate Mocha Cake With Buttercream Mocha Icing
65 mins (prep 20, cooking 45)
15 ingredients
1 servings
A delightful Mocha Cake! Be sure to use a FRESH, strong cup of coffee that you like the flavor of. Do not use old coffee that has sat for a long period of time. It affects the flavor of the cake.

Categories:  low-protein , easy , 3-steps-or-less , cakes , number-of-servings , <-4-hours , low-in... , from-scratch , time-to-make , for-large-groups , dessert ,
Share on Newzsocial



Serving Size (2364.4 g)
Servings 1
Amount per Serving
Calories 9235.06 Calories from Fat 2101.95
% Daily Value *
Total Fat 233.55g 359.31%
Saturated Fat 148.65g 743.27%
Trans Fat 3.88g %
Cholesterol 301.71mg 100.57%
Sodium 7510.87mg 312.95%
Total Carbohydrate 1773.98g 591.33%
Dietary Fiber 12.72 g 50.89%
Sugars 1552.41 g %
Protein 53.81g 107.61%
Vitamin A 3424.0IU% Vitamin C 2.05mg%
Calcium 1222.17mg% Iron 13.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, strong black coffee, cooking oil, strong coffee