Chocolate Mocha Walnut Pudding Cake
60 mins (prep 30, cooking 30)
15 ingredients
8 servings
This cake is a cinch to make and will surely please any chocoholic or coffee addict. Serve with vanilla or coffee ice cream. The more the cake cools, the thicker the pudding will get. From Washington, DC pastry chef Peter Brett.

Categories:  <-60-mins , chocolate , north-american , cakes , american , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (77.34 g)
Servings 8
Amount per Serving
Calories 347.84 Calories from Fat 148.05
% Daily Value *
Total Fat 16.45g 202.45%
Saturated Fat 5.04g 201.53%
Trans Fat 0.24g %
Cholesterol 21.07mg 56.19%
Sodium 235.15mg 78.38%
Total Carbohydrate 46.52g 124.06%
Dietary Fiber 2.6 g 83.14%
Sugars 33.78 g %
Protein 6.87g 109.91%
Vitamin A 202.2IU% Vitamin C 0.62mg%
Calcium 178.2mg% Iron 1.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, semisweet chocolate, large egg, firmly packed light brown sugar, unsweetened cocoa powder, brewed coffee