Chocolate Model


food network
360 mins (prep 360)
10 ingredients
1 model


Categories:  raspberry , apricot , french , saucepan , spring , chocolate , european , winter , puree , candy , fall , summer , dessert ,
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Ingredients

  • 64 ounces white chocolate, tempered
  • 32 ounces bittersweet chocolate, tempered
  • cocoa butter, melted
  • powdered food coloring, as needed
  • fruit jewels, recipe follows
  • plastic body mold from a display supply store
  • tube mold, poster tube can be used
  • plain plastic face mask from a party supply store
  • 1 cup chunky applesauce
  • 1 1/2 cups apricots, fresh or canned (and drained), peeled and pitted
  • 2 1/4 cups sugar, plus extra for dusting
  • 1 cup fresh raspberries, optional

Nutrition

Serving Size (1860.45 g)
Servings 1
Amount per Serving
Calories 5859.35 Calories from Fat 1237.14
% Daily Value *
Total Fat 137.46g 211.48%
Saturated Fat 90.82g 454.08%
Trans Fat 2.27g %
Cholesterol 0.0mg 0.0%
Sodium 7720.07mg 321.67%
Total Carbohydrate 1252.11g 417.37%
Dietary Fiber 43.39 g 173.54%
Sugars 1108.4 g %
Protein 32.18g 64.37%
Vitamin A 6935.17IU% Vitamin C 35.49mg%
Calcium 958.66mg% Iron 17.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white chocolate, food coloring, fruit, a, a, plain, plastic face mask, chunky applesauce, fresh raspberries
 

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