Chocolate No Bake Cookies With Nuts
128 mins (prep 8, cooking 120)
8 ingredients
12 servings
My little sister makes these all the time. I've made them for school before. Do NOT use soy milk or soy butter with this recipe. I have a vegan friend who tried my recipe using soy products and it turned out like tar (it was so sticky, it was like hot gum on pavement). These turn out wonderfully using the pure ingredients.

Categories:  pasta,-rice-and-grains , beginner-cook , food-gift , chocolate , easy , grains , <-4-hours , drop-cookies , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (98.37 g)
Servings 12
Amount per Serving
Calories 444.0 Calories from Fat 162.27
% Daily Value *
Total Fat 18.03g 332.84%
Saturated Fat 6.5g 389.98%
Trans Fat 0.32g %
Cholesterol 24.65mg 98.58%
Sodium 165.43mg 82.71%
Total Carbohydrate 64.71g 258.84%
Dietary Fiber 3.93 g 188.61%
Sugars 46.09 g %
Protein 9.35g 224.35%
Vitamin A 255.45IU% Vitamin C 0.29mg%
Calcium 107.4mg% Iron 1.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4