Chocolate-Orange Truffle Cake
50 mins (prep 10, cooking 40)
10 ingredients
1 servings
This is a slightly altered version of a recipe I got directly off of the Betty Crocker Cake Mix box. It can be made with other brand cake mixes, but the water, oil and egg amounts need to be altered to suit whatever cake mix you are using. This is a quick, easy and quite pretty cake. Great for taking to pot lucks, just remember if you put the glaze on it to keep it cool.

Categories:  <-60-mins , beginner-cook , comfort-food , taste~mood , equipment , refrigerator , potluck , time-to-make , chocolate , served-cold , sweet , easy , presentation , small-appliance , cakes , oven , number-of-servings , to-go... , mixer , dessert ,
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Serving Size (440.6 g)
Servings 1
Amount per Serving
Calories 1045.77 Calories from Fat 1064.7
% Daily Value *
Total Fat 118.3g 182.0%
Saturated Fat 8.79g 43.94%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 12.62mg 0.53%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 9.46mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
package, chocolate fudge cake mix, orange extract, chocolate frosting, spread, heavy whipping cream, semi-sweet chocolate chips