Chocolate Pecan Cookies (Better Than Publix Bakery)
42 mins (prep 30, cooking 12)
16 ingredients
12 servings
This recipe makes twelve 3 ½ inch cookies with a dark chocolate color speckled with pecan pieces. The cookies are more flat than puffy, and have a moist interior, and an exterior with just a slight crunch. After many attempts and tweaks, this does it for me. I mention some brand names in the ingredients list because some brands can make a big difference in the outcome (depending on your taste buds). Note, I have no interest or affiliation with any brand.

Categories:  <-60-mins , hand-formed-cookies , north-american , equipment , egg , eggs~dairy , time-to-make , chocolate , weeknight , small-appliance , american , mixer , cookie-and-brownie , dessert ,
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Serving Size (30.91 g)
Servings 12
Amount per Serving
Calories 126.71 Calories from Fat 36.0
% Daily Value *
Total Fat 4.0g 73.83%
Saturated Fat 2.53g 151.95%
Trans Fat 0.16g %
Cholesterol 10.6mg 42.4%
Sodium 132.77mg 66.38%
Total Carbohydrate 23.82g 95.28%
Dietary Fiber 0.0 g 0.0%
Sugars 22.72 g %
Protein 0.04g 1.01%
Vitamin A 123.2IU% Vitamin C 0.0mg%
Calcium 1.4mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted, soybean oil, dark molasses, granulated artificial sweetener, unbleached bread flour, unsweetened cocoa, chopped raw pecans