Chocolate Pumpkin Cake
75 mins (prep 30, cooking 45)
23 ingredients
14 servings
From country living magazine. Makes a very moist rich cake.

Categories:  cake-fillings-and-frostings , cakes , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (122.4 g)
Servings 14
Amount per Serving
Calories 424.29 Calories from Fat 226.71
% Daily Value *
Total Fat 25.19g 542.49%
Saturated Fat 15.67g 1097.16%
Trans Fat 0.44g %
Cholesterol 75.98mg 354.56%
Sodium 564.14mg 329.08%
Total Carbohydrate 46.97g 219.18%
Dietary Fiber 2.14 g 120.07%
Sugars 33.95 g %
Protein 5.68g 159.15%
Vitamin A 837.12IU% Vitamin C 0.23mg%
Calcium 145.13mg% Iron 0.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned pumpkin, dark brown sugar, large eggs, confectioners' sugar, orange food coloring, cold unsalted butter, cold butter