Chocolate-Raisin Bread Pudding
60 mins (prep 5, cooking 55)
8 ingredients
8 servings (serving size: 1/8 of pudding)
This easy recipe uses cinnamon-swirl bread and dark chocolate-covered raisins as its base, which keeps the ingredient list short. Serve this luscious dessert in teacups for an elegant presentation.

Categories:  oxmoor-house , desserts , eggs , puddings~custards ,
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Serving Size (60.03 g)
Servings 8
Amount per Serving
Calories 202.88 Calories from Fat 1.26
% Daily Value *
Total Fat 0.14g 1.67%
Saturated Fat 0.02g 0.69%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.55mg 1.18%
Total Carbohydrate 52.99g 141.3%
Dietary Fiber 1.09 g 35.02%
Sugars 47.02 g %
Protein 0.91g 14.53%
Vitamin A 0.0IU% Vitamin C 0.68mg%
Calcium 15.08mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, low-fat milk, dark