Chocolate Red Wine Cake
75 mins (prep 15, cooking 60)
9 ingredients
1 servings
This cake, from Italian chef Gennaro Contaldo, sounds absolutely amazing -- my two favourite sins, chocolate and red wine, in one! Dusting it with cocoa powder just before serving makes it look extra special.

Categories:  chocolate , weeknight , sweet , cakes , oven , taste~mood , romantic , number-of-servings , equipment , <-4-hours , time-to-make , dessert ,
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Serving Size (983.8 g)
Servings 1
Amount per Serving
Calories 4145.03 Calories from Fat 1867.68
% Daily Value *
Total Fat 207.52g 319.26%
Saturated Fat 121.19g 605.96%
Trans Fat 6.56g %
Cholesterol 461.5mg 153.83%
Sodium 2923.73mg 121.82%
Total Carbohydrate 565.75g 188.58%
Dietary Fiber 15.31 g 61.24%
Sugars 256.73 g %
Protein 37.3g 74.6%
Vitamin A 5141.0IU% Vitamin C 1.5mg%
Calcium 505.26mg% Iron 19.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4