Chocolate Rum Pots
150 mins (prep 30, cooking 120)
8 ingredients
6 servings
I made these Chocolate Rum Pots for one of my mother's parties, and everyone loved them! They are especially good for big get-togethers, because you can make a double or triple recipe with no extra effort. I have also made them a few times using imitation rum extract, and they come out tasting delicious! If you are going to use rum extract the conversion is 1 and 1/2 tbsp Extract for every 1 tbsp Dark Rum. Hope you enjoy! (Note: Cooking time is actually time needed for refrigeration.)

Categories:  puddings-and-mousses , chocolate , <-4-hours , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (48.67 g)
Servings 6
Amount per Serving
Calories 167.96 Calories from Fat 98.46
% Daily Value *
Total Fat 10.94g 100.99%
Saturated Fat 6.81g 204.31%
Trans Fat 0.0g %
Cholesterol 40.51mg 81.02%
Sodium 11.55mg 2.89%
Total Carbohydrate 17.66g 35.32%
Dietary Fiber 0.0 g 0.0%
Sugars 17.39 g %
Protein 0.61g 7.28%
Vitamin A 434.65IU% Vitamin C 0.18mg%
Calcium 19.41mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semisweet chocolate, dark rum, dark rum