Chocolate Tray Bake
50 mins (prep 10, cooking 40)
11 ingredients
15 servings
This is from my cookbook, titled "Chocolate" I have not tried it. (see edit below)I love the simple ingredients and easy instructions. Serve this warm with cream for dessert. it also can be frozen for about 2 months, just thaw at room temperature. Hope you enjoy!Edited to say that I have now cooked this cake. It is not a real sweet cake. The texture is a little denser than regular cake mix cake. It was delicious slightly warm with confectioners sugar dusted on top with a glass of milk! I believe it would be just the thing after a heavy meal or as a snack.

Categories:  <-60-mins , chocolate , cakes , oven , number-of-servings , equipment , time-to-make , for-large-groups , dessert ,
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Serving Size (62.52 g)
Servings 15
Amount per Serving
Calories 278.06 Calories from Fat 126.27
% Daily Value *
Total Fat 14.03g 323.7%
Saturated Fat 8.59g 643.97%
Trans Fat 0.52g %
Cholesterol 36.63mg 183.17%
Sodium 123.23mg 77.02%
Total Carbohydrate 36.66g 183.32%
Dietary Fiber 3.55 g 213.0%
Sugars 17.52 g %
Protein 5.24g 157.11%
Vitamin A 403.24IU% Vitamin C 0.22mg%
Calcium 62.59mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
milk chocolate chips, dark chocolate chips, white chocolate chips, confectioners' sugar