Chocolate Zucchini Cake
60 mins (prep 20, cooking 40)
14 ingredients
1 servings
A very moist and yummy chocolate cake with a veggie serving mixed in. Seriously I have served this at the daycare I work at and NO ONE, not even the pickiest of vegetable avoiders noticed the zucchini. This was adapted from Eloise Swisher's recipe posted on

Categories:  <-60-mins , chocolate , weeknight , sweet , cakes , oven , taste~mood , equipment , squash , vegetable , time-to-make , dessert ,
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Serving Size (1327.88 g)
Servings 1
Amount per Serving
Calories 5970.54 Calories from Fat 3152.52
% Daily Value *
Total Fat 350.28g 538.9%
Saturated Fat 151.76g 758.78%
Trans Fat 7.76g %
Cholesterol 547.01mg 182.34%
Sodium 5058.74mg 210.78%
Total Carbohydrate 710.59g 236.86%
Dietary Fiber 35.01 g 140.05%
Sugars 404.25 g %
Protein 55.8g 111.59%
Vitamin A 6259.16IU% Vitamin C 1.35mg%
Calcium 573.61mg% Iron 15.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
summer squash