Choose Your Crust Creamy Cheesecake
510 mins (prep 30, cooking 480)
12 ingredients
16 servings
This recipe makes the creamiest NY style cheesecake! It is a family secret recipe that luckily fell into my hands! It is told in her authoritative voice, "Don't touch that oven!" Don't worry, it actually is very easy to put together, and definitely worth it!

Categories:  cheesecake , number-of-servings , time-to-make , for-large-groups , dessert ,
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Serving Size (70.05 g)
Servings 16
Amount per Serving
Calories 263.09 Calories from Fat 95.4
% Daily Value *
Total Fat 10.6g 260.87%
Saturated Fat 6.66g 532.46%
Trans Fat 0.36g %
Cholesterol 30.61mg 163.26%
Sodium 173.16mg 115.44%
Total Carbohydrate 40.89g 218.08%
Dietary Fiber 0.4 g 25.35%
Sugars 37.86 g %
Protein 2.88g 92.25%
Vitamin A 339.34IU% Vitamin C 0.02mg%
Calcium 56.45mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sifted all-purpose flour, beaten egg yolk, graham cracker crumbs, pure vanilla extract