Chorizo Al Vino (Chorizo in Red Wine)


Food.com
13 mins (prep 3, cooking 10)
7 ingredients
4 servings
Tapas recipe from Ryland Peter's Tapas: Delicious little dishes from Spain.

Categories:  served-hot , <-15-mins , beginner-cook , spanish , quick , appetizer , time-to-make , european , easy , presentation , main-dish , pork-sausage , pork , meat ,
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Ingredients

Nutrition

Serving Size (219.43 g)
Servings 4
Amount per Serving
Calories 875.37 Calories from Fat 652.77
% Daily Value *
Total Fat 72.53g 446.36%
Saturated Fat 25.49g 509.86%
Trans Fat 0.0g %
Cholesterol 149.69mg 199.58%
Sodium 2102.69mg 350.45%
Total Carbohydrate 4.8g 6.41%
Dietary Fiber 0.35 g 5.6%
Sugars 0.24 g %
Protein 41.16g 329.29%
Vitamin A 119.56IU% Vitamin C 4.0mg%
Calcium 26.96mg% Iron 3.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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