Chorizo and Beans
40 mins (prep 10, cooking 30)
15 ingredients
1 servings
Posted for ZWT7- Central and South America. A recipe from Nicaragua I found on the internet.

Categories:  <-60-mins , main-dish , meat , south-american , one-dish-meal , time-to-make ,
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Serving Size (1593.89 g)
Servings 1
Amount per Serving
Calories 3796.48 Calories from Fat 1798.92
% Daily Value *
Total Fat 199.88g 307.51%
Saturated Fat 69.61g 348.04%
Trans Fat 0.0g %
Cholesterol 399.17mg 133.06%
Sodium 7033.0mg 293.04%
Total Carbohydrate 350.3g 116.77%
Dietary Fiber 29.59 g 118.37%
Sugars 13.86 g %
Protein 147.79g 295.59%
Vitamin A 2556.81IU% Vitamin C 5.57mg%
Calcium 470.59mg% Iron 19.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground chipotle chile pepper, dried cilantro, medium onion, salt and pepper