Chorizo and Cornbread Stuffing

food network
55 mins (prep 20, cooking 35)
11 ingredients
3 cups

Categories:  side-dish , fall , cornbread , vegetables ,
Share on Newzsocial



Serving Size (50.35 g)
Servings 3
Amount per Serving
Calories 54.22 Calories from Fat 40.41
% Daily Value *
Total Fat 4.49g 20.74%
Saturated Fat 2.66g 39.95%
Trans Fat 0.16g %
Cholesterol 11.8mg 11.8%
Sodium 58.25mg 7.28%
Total Carbohydrate 2.41g 2.41%
Dietary Fiber 0.06 g 0.76%
Sugars 0.66 g %
Protein 1.24g 7.44%
Vitamin A 124.67IU% Vitamin C 1.02mg%
Calcium 7.81mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, mexican chorizo, medium white onion, medium carrot, celery stalk, crumbled cornbread, chopped fresh cilantro, grated cotija cheese