Christine's Hamburger Soup
15 mins (prep 15)
19 ingredients
8-10 servings
This is the my first recipe I ever created. I came up with this recipe one night when trying to decided what to cook using up ground beef. My family loves this soup. This gets so thick it's like a stew so I guess you would call it a stoup it can almost be eaten with a fork it's so thick.

Categories:  <-15-mins , easy , quick , soups-&-stews , time-to-make ,
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Serving Size (155.76 g)
Servings 8
Amount per Serving
Calories 247.18 Calories from Fat 24.39
% Daily Value *
Total Fat 2.71g 33.39%
Saturated Fat 0.4g 16.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 345.71mg 115.24%
Total Carbohydrate 50.0g 133.33%
Dietary Fiber 4.39 g 140.59%
Sugars 5.2 g %
Protein 8.12g 130.0%
Vitamin A 8672.38IU% Vitamin C 22.98mg%
Calcium 49.32mg% Iron 2.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, italian stewed tomatoes, butter beans, beef bouillon cubes, parsley flakes, seasoning mix


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