Christy's Meatballs or Meatloaf
50 mins (prep 20, cooking 30)
19 ingredients
3 servings
My sister made these meatballs one night when we were in high school and she was learning to cook. The sauce is delicious and the meat can easily be made into a meatloaf for a great week-night dinner.

Categories:  served-hot , <-60-mins , beginner-cook , ground-beef , north-american , beef , taste~mood , finger-food , appetizer , time-to-make , holiday , easy , presentation , main-dish , american , meat , number-of-servings , inexpensive , southern-u.s. , savory ,
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Serving Size (164.36 g)
Servings 3
Amount per Serving
Calories 385.08 Calories from Fat 74.7
% Daily Value *
Total Fat 8.3g 38.32%
Saturated Fat 3.03g 45.46%
Trans Fat 0.11g %
Cholesterol 15.93mg 15.93%
Sodium 2273.32mg 284.17%
Total Carbohydrate 66.84g 66.84%
Dietary Fiber 1.92 g 23.0%
Sugars 43.16 g %
Protein 11.57g 69.41%
Vitamin A 682.19IU% Vitamin C 8.57mg%
Calcium 297.34mg% Iron 2.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, chopped onion, chopped onion