Chunky Pasta Sauce Slow Cooker Style
510 mins (prep 30, cooking 480)
20 ingredients
12 servings
This recipe can be used as a base to make your own chunky sauce. Replace any of these ingredients with your family favourites; meats as well as vegetables. Use fresh herbs when available.

Categories:  crock-pot , condiments,-etc. , north-american , sauces , equipment , oamc~freezer~make-ahead , european , easy , main-dish , american , meat , number-of-servings , southern-u.s. , vegetable ,
Share on Newzsocial



Serving Size (74.64 g)
Servings 12
Amount per Serving
Calories 63.73 Calories from Fat 12.24
% Daily Value *
Total Fat 1.36g 25.19%
Saturated Fat 0.48g 28.59%
Trans Fat 0.0g %
Cholesterol 0.79mg 3.15%
Sodium 4841.93mg 2420.97%
Total Carbohydrate 9.31g 37.22%
Dietary Fiber 1.37 g 65.72%
Sugars 6.55 g %
Protein 4.68g 112.27%
Vitamin A 467.88IU% Vitamin C 7.85mg%
Calcium 33.24mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, celery ribs, yellow pepper, cubed tomatoes, chopped fresh basil