Chunky Taco Soup
30 mins (prep 5, cooking 25)
15 ingredients
6 servings
This easy taco soup is full of flavor. It tastes even better the second day. Note: If you want it more soupier you can add another small can of tomato sauce.

Categories:  beginner-cook , ground-beef , tomato , 3-steps-or-less , beef , soups-&-stews , time-to-make , black-beans , <-30-mins , easy , beans , meat , vegetable ,
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Serving Size (362.39 g)
Servings 6
Amount per Serving
Calories 457.84 Calories from Fat 43.11
% Daily Value *
Total Fat 4.79g 44.19%
Saturated Fat 0.95g 28.63%
Trans Fat 0.02g %
Cholesterol 56.23mg 112.46%
Sodium 1131.16mg 282.79%
Total Carbohydrate 65.23g 130.45%
Dietary Fiber 23.94 g 574.45%
Sugars 6.62 g %
Protein 39.08g 469.01%
Vitamin A 770.39IU% Vitamin C 33.1mg%
Calcium 168.04mg% Iron 9.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced, shredded cheese, light sour cream