Churros With Dipping Chocolate


Food.com
45 mins (prep 15, cooking 30)
11 ingredients
6 servings
This is a fairly traditional Spanish recipe for chocolate con churros. The churros are fritters and they are served with an intense chocolate sauce meant for dipping. This recipe is from Penelope Casas, who contributes recipes to many fine cooking publications. *You will need a pastry bag fitted with a 3/8 inch star tip***Note - whenever deep frying, please be careful for oil splatters. If the heat of the oil gets too high, the oil could splatter and/or a churro could burst.**

Categories:  <-60-mins , chocolate , european , spanish , equipment , vegetarian , stove-top , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (73.58 g)
Servings 6
Amount per Serving
Calories 54.67 Calories from Fat 14.13
% Daily Value *
Total Fat 1.57g 14.49%
Saturated Fat 0.37g 11.07%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 99.9mg 24.98%
Total Carbohydrate 11.28g 22.57%
Dietary Fiber 0.82 g 19.64%
Sugars 9.88 g %
Protein 0.48g 5.8%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 5.1mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
semisweet chocolate, bittersweet chocolate chips, mild, unbleached flour, mild
 

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