Cincinnati Chili
145 mins (prep 25, cooking 120)
16 ingredients
10 servings
I love this, if you haven't tried it you need to. In Cincinnati the true enthusiasts have their Chili 1 to 5 ways: 1. Plain 2."Two Way" - Spaghetti & Chili 3."Three Way" - Chili, Spaghetti, and Cheddar Cheese 4."Four Way" - Chili, Spaghetti, Cheddar Cheese, and Onions 5."Five Way" - Chili, Spaghetti, Cheddar Cheese, Onions and Kidney Beans

Categories:  weeknight , midwestern-u.s. , north-american , southwestern-u.s. , ground-beef , main-dish , american , beef , meat , <-4-hours , chili , time-to-make ,
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Serving Size (125.99 g)
Servings 10
Amount per Serving
Calories 319.17 Calories from Fat 210.6
% Daily Value *
Total Fat 23.4g 360.05%
Saturated Fat 10.18g 508.88%
Trans Fat 0.0g %
Cholesterol 87.32mg 291.06%
Sodium 332.47mg 138.53%
Total Carbohydrate 2.79g 9.29%
Dietary Fiber 1.56 g 62.43%
Sugars 0.62 g %
Protein 23.87g 477.32%
Vitamin A 1072.64IU% Vitamin C 1.01mg%
Calcium 29.28mg% Iron 3.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, lea & perrins worcestershire sauce, clove garlic, unsweetened cocoa, salt & pepper