Serving Size
(230.13 g)
Servings 4
Amount per Serving
Calories
561.72
Calories from Fat
201.6
% Daily Value *
Total Fat
22.4g
137.84%
Saturated Fat 6.76g
135.17%
Trans Fat 0.12g
%
Cholesterol
15.57mg
20.76%
Sodium
746.59mg
124.43%
Total Carbohydrate
79.76g
106.35%
Dietary Fiber 10.96
g
175.29%
Sugars 9.13
g
%
Protein
24.01g
192.09%
Vitamin A 4344.88IU%
Vitamin C 422.27mg%
Calcium 977.19mg%
Iron 32.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green bell pepper, large garlic clove, lean ground beef, soup, ground coriander, ground red pepper