Cinnamon-Apple Pork Chops Recipe
28 mins (prep 10, cooking 18)
8 ingredients
4 servings
With Fall aproaching and the leaves already begining to turn gold and droping what could be better than this outstanding (and easy) dish of pork loin, apples, cinnamon and pecans! Good enough for company but simple enough for everyday family.

Categories:  beginner-cook , <-30-mins , seasonal , winter , easy , north-american , main-dish , pork-loins , fall , meat , pork , time-to-make ,
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Serving Size (18.94 g)
Servings 4
Amount per Serving
Calories 82.73 Calories from Fat 54.09
% Daily Value *
Total Fat 6.01g 36.96%
Saturated Fat 3.8g 76.02%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 195.03mg 32.5%
Total Carbohydrate 7.78g 10.38%
Dietary Fiber 0.35 g 5.52%
Sugars 7.19 g %
Protein 0.1g 0.78%
Vitamin A 186.72IU% Vitamin C 0.02mg%
Calcium 14.52mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork loin chops, reduced-fat, ground nutmeg, medium tart apples, chopped pecans