Cinnamon Apples
40 mins (prep 15, cooking 25)
6 ingredients
10 servings
This recipe makes a lovely plate of delicately spiced apples that are a rosy shade of pink. We have it with dinners and it provides a tasty compliment to roasted meats.

Categories:  5-ingredients-or-less , <-60-mins , holiday , side-dish , fruit , easy , apple , time-to-make ,
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Serving Size (99.17 g)
Servings 10
Amount per Serving
Calories 297.26 Calories from Fat 25.38
% Daily Value *
Total Fat 2.82g 43.46%
Saturated Fat 0.9g 44.91%
Trans Fat 0.05g %
Cholesterol 0.0mg 0.0%
Sodium 135.52mg 56.47%
Total Carbohydrate 68.66g 228.86%
Dietary Fiber 1.22 g 48.76%
Sugars 55.78 g %
Protein 1.28g 25.67%
Vitamin A 559.06IU% Vitamin C 0.06mg%
Calcium 16.0mg% Iron 2.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
granny smith apples