Cinnamon Apricot Ice Cream Topping
10 mins (prep 5, cooking 5)
5 ingredients
4-6 servings
Why buy ice cream topping when it is so quick and easy to make your own? I almost always have a spare 10 minutes and these ingredients on hand. This is suitable for children because bringing the mixture to the boil burns off the alcohol in the sherry.

Categories:  <-15-mins , condiments,-etc. , 3-steps-or-less , sauces , low-sat.-fat , quick , low-sodium , low-in... , time-to-make , sweet-sauces , 5-ingredients-or-less , low-protein , low-fat , low-cholesterol , easy , healthy , healthy-2 , dessert ,
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Serving Size (33.85 g)
Servings 4
Amount per Serving
Calories 86.42 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.39%
Saturated Fat 0.0g 0.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 12.9mg 2.15%
Total Carbohydrate 22.94g 30.58%
Dietary Fiber 0.26 g 4.18%
Sugars 16.43 g %
Protein 0.22g 1.8%
Vitamin A 61.59IU% Vitamin C 2.61mg%
Calcium 12.24mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry sherry