Cinnamon Basmati Rice With Raisins
30 mins (prep 10, cooking 20)
8 ingredients
4 servings
Tastes good and smells wonderful! Modified from a 1998 Martha Stewart magazine.

Categories:  side-dish , pasta,-rice-and-grains , beginner-cook , <-30-mins , easy , healthy , vegetarian , time-to-make , asian ,
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Serving Size (51.14 g)
Servings 4
Amount per Serving
Calories 160.34 Calories from Fat 29.25
% Daily Value *
Total Fat 3.25g 20.02%
Saturated Fat 1.98g 39.65%
Trans Fat 0.12g %
Cholesterol 7.95mg 10.6%
Sodium 617.65mg 102.94%
Total Carbohydrate 35.55g 47.4%
Dietary Fiber 3.44 g 55.08%
Sugars 0.02 g %
Protein 1.21g 9.66%
Vitamin A 94.32IU% Vitamin C 2.48mg%
Calcium 21.0mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, ground cloves, uncooked basmati rice